Chinese recipes - 33 recipes

Egg-Drop Soup

By steven.mcmullen

Heat broth to boiling point in large saucepan

Chopsticks can be tricky to use at first, but they're handier than you ever imagined! Here we answer the 5 W's and How's of chopsticks.

Chinese Barbecue Pork Buns

By Bourbon Barrel Foods, Bourbon Barrel Foods

Chinese Barbecue Pork Buns

By Marie-Rose

Chinese TAKEOUT is notorious for being greasy, heavy and fatty. Skip the MSG + EXCESS calories, and MAKE these 10 light recipes at home!

Lo mien

By Butterflygirl558

Cook Pasta al dente. Sauté garlic, green onion, pepper flakes in oil

Teriyaki Chicken

By emily, Sugar for Breakfast

This is my version of the delicious "mall-style" teriyaki chicken found at the food court

By Chef Christophe

Forget takeout with this easy step-by-step recipe for real-deal Chinese shrimp pot stickers!

Won Ton Soup

By elizabethmackay1

in large bowl mix the ground pork, 1 egg, half of the green onions, and half of the black pepper until well combine...

Chinese Noodle Stir Fry

By Johanna30 du blog L'horizon lointain, la Réunion

In a large pot of boiling water, put your noodles to be cooked, they must remain a little al dente, it is important...

Cauliflower Manchurian dry [or] Gobi Manchurian dry

By dsathwa

Marination:- Mix 3tbsp corn flour, 1 tbsp pepper,1 egg ,1tbsp chilli sauce ,1tbsp ginger garlic paste,...

Chinese beef

By gothmoth03

A delicious family dinner recipe

Chinese Cabbage

By Chouchou

In a wok sauté onions in oil, beat eggs and then add the onions that have browned

Chinese EggPlant Curry

By Priyanka

Fried EggPlant Dumped in sweet sour sour