Raspberry Cobbler

By armarcus1

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Rate this recipe 4.3/5 (19 Votes)

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Plum Berry Cobbler

Apple & Pear Crumb Pie

Ingredients

2 cups raspberries
1 cup sugar
1/2 water
2 T butter
1/2 cup sugar
1 beaten egg
1 cup flour
1 tsp baking powder
1/8 tsp salt
2/3 cup whole milk

Details

Level of difficulty Easy
Cooking time 45mins
Cost Average budget

Preparation

Step 1

Rinse berries, set aside.

Step 2

In saucepan, stir water, sugar and bring to a boil for 5 minutes. Stir in berries and let boil for 2 minutes, then remove from heat.

Step 3

Beat butter and sugar together then add egg.

Step 4

In separate bowl, stir together flour, baking powder, salt.

Step 5

Stir flour mixture into butter, sugar, and egg mixture. Add milk.

Step 6

Mix until well blended.

Step 7

Pour berry mixture into 1 1/2 quart baking dish and pour dough mixture on top.

Step 8

Bake at 375 for 45 minutes.

Serve with icecream.

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