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Ingredients
- 2 cups flour
- 1 cup sugar
- 1/4 teaspoon salt
- 1/3 teaspoon baking powder
- 1/2 cup milk
- 3 eggs
- 1/2 teaspoon vanilla
- 2 cups heavy cream
- 1/2 powdered sugar
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Preheat the oven to 350 F then mix the dry ingredients in a large bowl and set aside .
Step 2
mix the milk, eggs and vanilla in a small bowl and combined with the dry and mix. line a cupcake pan with paper liners and pour batter in the pan 3/4 of the way full and bake.
Step 3
In the meantime make the whipped cream, pour the cream into a bowl and whip with an electric mixer add the powdered sugar and blend till stiff peaks form.
Step 4
Allow the cakes to cool then frost them and garnish with fresh berry's and serve!
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