Baked Ham & Cheese Sammies
By katiespeed
The
Gourmandize
Team
Baked Ham & Cheese Sammies. Discover our recipe.
Rate this recipe
3.3/5
(20 Votes)
4 Pictures
Ingredients
- 8 oz. Sliced Swiss Cheese
- 1 lb. Sliced Ham
- 2 cups Shredded Mozzarella
- 1/4 cup Mustard..or to taste
- 12 slices of thick and good bread (I used buttered Texas Toast)
- An oven -safe casserole dish
Details
Level of difficulty Easy
Cost Average budget
Preparation
Step 1
Spread the Mustard in the bottom of the Casserole pan…
Step 2
Layer your Sammies with the Cheese and Ham evenly so they all get the same amount, place the other slice of Bread on top
Step 3
Top the whole shebang with the Shredded Cheese…
Step 4
And into the oven it goes at 350 degrees for approx. 25 minutes, or until they are golden and gooey…
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