Pecan Pie

By misty7943

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Ingredients

1 cup light brown sugar
1/4 cup white sugar
1/2 cup butter
2 eggs
1 tbsp flour
1 tbsp milk
1 tsp vanilla
1 cup chopped pecans

Details

Level of difficulty Average
Preparation time 15mins
Cooking time 40mins
Cost Average budget

Preparation

Step 1

Preheat oven to 400 degrees.

Step 2

In a large bowl, beat eggs until foamy and stir in melted butter. Stir in brown sugar, white sugar, and flour; mix well. Add the milk, vanilla, and nuts.

Step 3

Pour into an unbaked 9 inch pie shell. Bake in preheated oven for 10 minutes at 400 degrees, then reduce the temperature to 350 degrees and bake for 20 minutes. Reduce temperature to 325 degrees and bake for another 40 minutes.

Step 4

Let cool and enjoy!