Kahlua Chocolate Cake

By greeneyedgirl

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Ingredients

1 package devils food cake mix
1 cup sour cream
1 6oz package semi-sweet chocolate chips
4 eggs
3/4 cup vegetable oil
2 cups Kahlua

Details

Level of difficulty Average
Preparation time 10mins
Cooking time 60mins
Cost Average budget

Preparation

Step 1

In a large bowl combine cake mix, eggs, sour cream, Kahlua and vegetable oil

Step 2

Using electric mixer beat at low speed to blend, than increase speed for 3-5 minutes at medium speed

Step 3

In another dish sprinkle semi-sweet chocolate chips with a little flour so they don't stick to the batter

Step 4

Stir the chocolate chips into the batter and pour into a greased and floured 10" bunt or tube pan. Bake in a 350 degree oven for about 60 minutes and let cool