Cowboy Caviar!

  • Average
  • Average budget

Ingredients

  • 2 cans Mexicorn
  • , 1 can hot Rotel,
  • 2 cups shredded cheddar
  • , 6 green onions (sliced),
  • + 1 cup each mayo and sour cream.

Preparation

Step 1

mix and serve with Fritos