- Average
- Average budget
4.3/5
(4 Votes)
Ingredients
- 1 (8oz) pkg cream cheese, softened
- 1/2 cup butter or margarine, softened
- 1/4 tsp vanilla
- 3/4 cup confectioners sugar
- 2 Tbsp brown sugar
- 3/4 cup mini semi-sweet chocolate chips
- 3/4 cup finely chopped pecans
- 1 box graham cracker sticks
Preparation
Step 1
Beat cream cheese, butter, and vanilla until fluffy. Gradually add sugars, mixing just until combined. Stir in chocolate chips. Cover and refrigerate for 2 hours. Place cream cheese mixture on large piece of plastic wrap. Shape into a ball. Refrigerate for at least 1 hour. Just before serving, roll cheese ball in pecans. Serve with graham cracker sticks.