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Pumpkin Dump Cake

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Rate this recipe 4.3/5 (1 Votes)
Pumpkin Dump Cake 0 Picture

Ingredients

  • 1 can pumpkin pie mix
  • 1 can evaporated milk
  • 1 egg
  • 1/4 cup granulated sugar
  • 1/4 cup brown sugar
  • 1 tsp nutmeg
  • 2 tsp cinnamon
  • 1/2 tsp ground cloved
  • 1 box yellow cake mix
  • 3/4 cup butter, melted
  • 1 cup chopped pecans
  • whipped cream

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

In a large bowl, mix together first 7 ingredients and pour into greased 9x13 baking dish. Sprinkle yellow cake mix over the top. Drizzle the butter over the cake mix, add the nuts on top. Bake at 350 degrees for 30-40 minutes. Serve warm or cooled with whipped cream.

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