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Cheesy Potato Soup

By

A delicious, quick meal paired with a dinner roll perfect for cold nights!

Rate this recipe 5/5 (2 Votes)
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Cheesy Potato Soup 1 Picture

Ingredients

  • 6 cups potatoes (diced peeled)
  • 5 cups water
  • 2 cups diced onion
  • 1/2 cup celery (diced)
  • 1/2 cup carrot (chopped)
  • 4 tsps chicken bouillon granules
  • 1/4 tsp pepper
  • 2 cups ham (diced cooked)
  • 12 ozs evaporated milk
  • 11/2 cups velveeta cheese (cubed

Details

Servings 10
Level of difficulty Average
Preparation time 20mins
 Cooking time 435mins
 Cost Budget Friendly

Preparation

Step 1

Combine all ingredients except milk and cheese in a large crock pot.

Step 2

Cover. Cook on low 7-8 hours, or until vegetables are tender.

Step 3

Stir in milk and cheese.

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Be sure crock pot is 5 quarts or more**

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