Breakfast Burritos!

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These breakfast burritos stuffed with potatoes, egg, sausage, and cheese are perfect any time of the day!

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  • Easy
  • Average budget

Ingredients

  • 1 Pound Ground Sausage
  • 4 Eggs
  • 1 Package Potatoes O'Brien
  • 2 Cups Shredded Cheddar Cheese
  • 1/4 Tsp Garlic Powder
  • 7 Flour Tortillas (Burrito Size)
  • salt and pepper to taste

Preparation

Step 1

Cook Sausage in oven or in frying pan and save drippings.

Step 2

Use 2 Tbsp of sausage grease to cook frozen potatoes. Heat oil, add potatoes and cook for 15-20 minutes until soft.

Step 3

Use 1 Tbsp of sausage grease to cook scrambled eggs. Crack all eggs into a bowl and beat with a whisk or fork until blended. Heat oil, add eggs and scramble until cooked through.

Step 4

Chop sausage, add cooked eggs to cooked potatoes. Add bacon, then cheese. Stir until all combined.

Step 5

Using a 4 Tbsp large ice cream scoop, add 2 scoopfuls of mixture onto tortilla. Fold into a burrito.

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For a low fat recipe, you can substitute pork sausage with turkey sausage.