Walnut Crescent Cookies
By boristhechef
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Ingredients
- 1/2 lb butter
- 1/2 cup powdered sugar
- 1 teaspoon vanilla
- 2 cups flour
- 3/4 cup chopped walnuts
- powdered sugar for dusting
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Cream butter and sugar together.
Step 2
Add vanilla, nuts, and slowly work in flour.
Step 3
Refrigerate for 1 hour.
Step 4
Shape dough into small crescents, place on parchment lined baking sheet.
Step 5
Bake 20 minutes at 350 degrees or until golden at edges.
Step 6
Roll cookies in powdered sugar while still warm to coat.
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