Mini Meatloaf

By

  • 8
  • Average
  • 15 mins
  • 45 mins
  • Average budget

Ingredients

  • 1 egg
  • 3/4 cup milk
  • 1 cup shredded Cheddar cheese
  • 1/2 cup quick cooking oats
  • 1 teaspoon salt
  • 1 pound ground beef
  • 2/3 cup ketchup
  • 1/4 cup packed brown sugar

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl, combine the egg, milk, cheese, oats and salt. Add the ground beef, mixing well, and form this mixture into eight miniature meatloaves. Place these in a lightly greased 9x13 inch baking dish

Step 3

In a separate small bowl, combine the ketchup, brown sugar. Stir thoroughly and spread over each meatloaf.

Step 4

Bake, uncovered, at 350 degrees F (175 degrees C) for 45 minutes.