Almond Chicken Freezer Recipe

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  • Average
  • Average budget

Ingredients

  • 4 cups cooked chicken, cut up
  • 1 can (4-oz) mushroom stems & pieces, drained
  • 1 can (5-oz) water chestnuts, drained and sliced
  • 2/3 cup almonds
  • 1 tbsp dried sweet bell peppers (red pepper flakes)
  • 2 tsp parsley flakes
  • 1/2 tsp salt
  • 2 cups chicken gravy (low salt if possible)
  • To Prepare:
  • 1/3 cup milk
  • 2 tbsp sherry or apple juice
  • bread crumbs

Preparation

Step 1

Heat gravy and then add the remaining ingredients. Stir well. Cool, package and freeze.

Step 2

To Prepare: Defrost chicken. Over medium heat, heat milk and Almond Chicken mixture in saucepan, stirring occasionally, about 10 minutes or until heated through and bubbly. Add sherry or apple juice, heat for another couple of minutes. Pour into serving dish, top with bread crumbs. Serve over rice or noodles.

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