Candied Nuts

By christmas

Nuts are good for you. I like to make them a little worse for you, but super delicious. These are great for snacks, salads, or desserts.

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Ingredients

2 cups nuts (pecans, walnuts, almonds, anything)
1/2 cup sugar
2 Tbsp. butter
1 tsp. vanilla extract

Details

Level of difficulty Average
Cooking time 10mins
Cost Average budget

Preparation

Step 1

Layout a sheet of parchment paper and spray it with non-stick spray

Step 2

Add sugar, butter, and nuts to a sauté pan and heat slowly over medium heat - It’s important to watch over the pan and stir when necessary to make sure it doesn’t burn

Step 3

When the sugar and butter has liquefied into a golden brown sauce remove from heat and quickly stir in vanilla extract