Peanut Butter Cookies

By SPrinkle428

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Ingredients

1/2 cup (1 stick) salted butter, softened to room temperature*
1/2 cup light brown sugar
1/4 cup sugar
1 egg
3/4 cup creamy peanut butter
1 tsp vanilla extract
1/2 tsp baking soda
1 and 1/4 cups all purpose flour

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

1.In a large bowl, using a hand-held mixer or stand mixer with paddle attachment, cream the butter and sugars together on medium speed. Mix in the peanut butter, egg, and vanilla (in that order). Scrape down the sides as needed. Slowly mix in the baking soda and flour. Do not overmix. Chill the dough for at least 30 minutes

Step 2

2.Preheat oven to 350 degrees. Roll about 1.5 Tablespoons of dough into a ball. Place onto ungreased cookie sheet or silicone baking mat. Bake for 8-9 minutes. Cookies will be soft and may appear undone. They will firm up as they cool.