Oriental Beef Stir Fry
By amylk103
Rate this recipe
4.1/5
(4 Votes)
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Ingredients
- 1 pound sirloin steak
- 4 green onions
- 1 can beef broth
- 1 Tbsp cornstarch
- 1 Tbsp soy sauce
- 1 clove garlic
- 2 cups chopped broccoli
- 1 can sliced water chestnuts
- 1 cup sliced mushrooms
- 1 package frozen snow peas
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Cut steak into thin slices. Cut green onions into 1 inch pieces. Combine broth, cornstarch, and soy sauce in a small bowl, mix until cornstarch dissolves. Set aside.
Step 2
Heat oil in a large skillet or wok over medium high heat. Add steak and garlic. Stir fry for 3 minutes or until browned. Remove with slotted spoon, keep warm
Step 3
Add broccoli, water chestnuts, green onions and mushrooms to skillet. Stir fry for about 3 minutes. Return steak to skillet. Add snowpeas.
Step 4
Add broth mixture to skillet. Cook, stirring continually, for 3 minutes or until thickened.
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