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Red velvelt with white chocolate chip cookies

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Ingredients

  • 1 box red velvet cake mix
  • 1 egg
  • 1 cup of all-purpose flour
  • 2 sticks of butter, softened
  • 2 cups white chocolate chips

Details

Level of difficulty Easy
Cost Budget Friendly

Preparation

Step 1

Preheat oven to 350.

Step 2

Add cake mix and flour to softened butter. Mix well.

Step 3

Add egg. Mix well.

Step 4

Stir in white chocolate chips. Roll into 1 inch balls.

Step 5

Place on cookie sheet, about 1 inch apart. Bake for 8-10.

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