Egg Casserole for Two
By mergy
Rate this recipe
2.5/5
(14 Votes)
0 Picture
Ingredients
- 4 eggs
- 3 tablespoons milk
- 2 slices white bread
- cut into 1-inch cubes
- 1 green onion with top
- thinly sliced
- 1/3 cup (1 1/2 ounces) shredded cheddar cheese
- 1/3 cup chopped ham
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Preheat oven to 350°F. Spray Baker with vegetable oil using. In Bowl, combine eggs, milk, bread, green onion, cheese and ham; mix well
Step 2
Pour egg mixture into baker. Bake 20-25 minutes or until egg mixture is set
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