Hearty Potato Soup
By kimberlysm23
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 6 Medium Potatoes, peeled and diced
- 2 Carrots, peeled and diced
- 3 Celery stalks, diced
- 2 quarts water
- 6 Tbsp. Margarine
- 1 Onion, chopped
- 6 Tbsp. All Purpose Flour
- Salt to Taste
- 1 tsp Pepper
- 1 1/2 Cups of Milk
- 1 Cups Shredded Cheese
Details
Servings 8
Level of difficulty Average
Cost Average budget
Preparation
Step 1
In a large pot cook potatoes, onions, carrots, and celery in water till tender. Drain, reserving liquid and setting aside veggies.
Step 2
In same pot, melt margarine and add flour, stir till smooth. Add 1 Cup or more of the reserved liquid and stir well. Add Milk. Stir in vegetables.
Step 3
Heat through. Just before serving add 1 Cup Cheese. Let Melt.
Review this recipe