Barbecups

By weezy6363

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Rate this recipe 2.5/5 (5 Votes)

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Ingredients

1 pound ground beef
½ cup barbecue sauce
1 (10 count) can refrigerated biscuits
½ cup shredded cheddar cheese

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Preheat oven to 400

Step 2

Brown ground beef and drain. Stir in barbecue sauce. Separate dough into 10 biscuits. Place biscuits into 10 sprayed muffin cups. Firmly press in bottom and on sides.

Step 3

Spoon ¼ cup meat mixture into each biscuit. Sprinkle with cheese. Bake for 10 to 12 minutes. Cool 1 minute and remove from pan.