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Chocolate crunch cookies

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Rate this recipe 4.5/5 (2 Votes)
Chocolate crunch cookies 0 Picture

Ingredients

  • 1 cup butter
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 tsp baking soda
  • 1 tsp hot water
  • 2 1/4 cups flour
  • 1 tsp salt
  • 1 cup walnuts
  • 2 pkg chocolate pieces
  • 1 tsp vanilla

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Cream butter, add sugar and eggs.

Step 2

Disolve soda in hot water adn add alternately with flour, sifted with salt.

Step 3

Add nuts, chocolate and vanilla.

Step 4

Chill dough overnight. Bake at 375 for 8-12 minutes.

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