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Bacon Banana Frittata

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Rate this recipe 4.3/5 (3 Votes)
Bacon Banana Frittata 0 Picture

Ingredients

  • 4 pastured eggs
  • 1 ripe banana
  • 1 to 2 Tbsp bacon fat (from pastured, uncured bacon)
  • 1 piece of crumbled bacon

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Heat bacon fat in a medium skillet over medium-high heat
Put eggs and banana into a blender. Blend until smooth, about 30 seconds
Pour mixture into hot skillet
Crumble bacon on top
Cover and turn heat down to medium-low
Cook until there is no more liquid egg, and the edges begin to brown
Garnish with bacon bits

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