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Caramel Rolls

By

Kathy's recipe

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Caramel Rolls 0 Picture

Ingredients

  • brown sugar
  • butter
  • light corn syrup
  • pecans

Details

Level of difficulty Easy
Preparation time 15mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

1/2 c. brown sugar
1/4 c. butter
1 tbsp. light corn syrup
Heat slowly stirring often. Pour into 8x8x2 pan. Place pecans over syrup mixture.Take frozen roll balls and roll them in melted butter then roll them in a mixture of cinnamon and sugar. Place on top of carmel mixture. Let rise overnight or till double in size
Bake in 375 oven for 20 minutes.

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