Slow Cooker Cheesy Chicken And Rice
By lynn
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Ingredients
- 4 Chicken breasts, boneless skinless
- Cream of chicken soup
- 1 15 ounce can Corn
- 1 large onion
- 1 cup cheddar cheese
- 1 8 ounce box Zatarain's yellow rice mix
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Place chicken in bottom of slow cooker. Scatter chopped onion over top. Spoon cream soup over top of that. Cover and cook on low 7-8 hours or on high 3-4 hours. A few minutes before serving, add in cooked rice, corn, and cheese. Stir to combine. Serve hot.
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