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Ingredients
- 3 cups honey nut cereal squares
- 2 cups honey nut cereal circles
- 1 1/2 cups salted snack food
- 1 cup pretzels or honey roasted peanuts
- 2 tablespoons light corn syrup
- 2 tablespoons honey
- 1 tablespoon hard margarine
- 1/2 teaspoon vanilla
- 1 1/2 cups candy coated chocolate pieces
Details
Servings 7
Level of difficulty Average
Preparation time 15mins
Cooking time 25mins
Cost Average budget
Preparation
Step 1
* Heat oven to 325 degrees F.
* Mix cereals and snacks together in a large bowl.
* Heat corn syrup, honey and margarine to boiling in a 1 quart saucepan, stirring occasionally.
* Remove from heat, add vanilla.
Step 2
* Pour over cereal mixture, coating thoroughly.
* Spread evenly in a 9 x 13 x 2" pan with sides.
* Bake 12 minutes, remove from oven.
* Sprinkle with chocolate candy pieces.
* Return to oven for 12 minutes.
Step 3
* Spread on foil to cool.
* Break into bite-size pieces.
* Store in airtight container.
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