Butter Tart Filling

By jaddyk

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Ingredients

1/2 c brown sugar
1/4 c melted butter
2 eggs beaten
1 tbsp vinegar
1 tsp vanilla
1 c raisins or currants (or less)

Details

Level of difficulty Average
Cooking time 25mins
Cost Average budget

Preparation

Step 1

In a small bowl beat together sugar, butter, eggs, vinigar and vanilla. divide currants evenly amoung 24 mini tart shells. pour some of beaten mixture over each, filling 3/4 full. Bake in 350 degree oven for about 25-30 min.

By: Vera Kuffner