Menu Enter a recipe name, ingredient, keyword...

Meatloaf with Stove Top Stuffing

By

Rate this recipe 0/5 (0 Votes)
Meatloaf with Stove Top Stuffing 0 Picture

Ingredients

  • 2 lb lean ground beef
  • 1 6oz stove top stuffing mix for chicken - crushed up
  • 1 cup water
  • 2 eggs, beaten
  • 1/2 cup ketchup or 1/2 cup kraft barbecue sauce, divided.

Details

Level of difficulty Average
Cooking time 60mins
Cost Average budget

Preparation

Step 1

Glaze of ketchup,brown sugar and 3 tbsp Worcestershire sauce. Mix everything together with 1/4 cup ketchup or sauce and spread the rest on top before baking. heat oven to 375 degree F and bake for an hour.

By: Leona Houle

Review this recipe