Chocolate Chunk Brownies

By stefcook

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Ingredients

1/2 cup butter
1 cup white sugar
2 eggs
1/4 cup unsweetened cocoa powder
1 tsp vanilla
1/2 cup all-purpose flour
1/2 tsp baking powder
4 oz. semi-sweet chocolate squares

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Melt butter. Add sugar, eggs, cocoa, and vanilla.

Step 2

Combine flour and baking powder. Stir into chocolate mixture.

Step 3

Coarsely chip the chocolate squares, keeping large chunks. Stir chocolate into batter.

Step 4

Spread batter into an 8x8 inch-baking pan that is lightly greased. Bake at 350 F for 35-40 mins, or until a toothpick comes out barely moist. Cool in pan on a rack. Cut into squares and serve.

Delicious with a sprinkling of icing sugar on top.