Simple sweet and sour meatballs

By jenalynn848

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Ingredients

1pd ground beef
1 egg
1 onion (chopped)
1 cup dry bread crumbs
Salt and pepper , to taste
1 cup water
1\2 cup cider vinegar or reg. vinegar
1\2 cup Heinz ketchup
2 tablespoons cornstarch
1 cup brown sugar
2 tablespoons soy sauce

Details

Servings 4
Level of difficulty Easy
Preparation time 5mins
Cooking time 20mins
Cost Budget Friendly

Preparation

Step 1

In a large bowl combine beef, egg, onion, bread crumbs, and salt and pepper. Roll into meatballs about 1 to 1 1\2 inches in size.

Step 2

In a large skillet over medium heat sauté the meatballs until browned on all sides.

Step 3

In a separate medium bowl mix together the water, vinegar, ketchup, cornstarch, sugar and soy sauce. Pour over the meatballs and allow sauce to thicken. Continue to heat until the sauce just starts to bubble.

Pour meatballs over rice.