- Average
- Average budget
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Ingredients
- 1/2 cup margarine
- 1/4 cup cocoa
- 2 eggs
- 1 cup white sugar
- 3/4 cup flour
- dash of salt
Preparation
Step 1
In small saucepan melt butter and cocoa, stirring as it melts.
Step 2
In medium bowl beat eggs until frothy. Add sugar, flour and salt. Do not stir.
Step 3
Pour cocoa mixture over top and mix together.
Step 4
Pour batter into greased 8x8 pan and bake at 350' for 30 mins
For a glossy look, frost while still warm