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Brownies

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Ingredients

  • 1/2 cup margarine
  • 1/4 cup cocoa
  • 2 eggs
  • 1 cup white sugar
  • 3/4 cup flour
  • dash of salt

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

In small saucepan melt butter and cocoa, stirring as it melts.

Step 2

In medium bowl beat eggs until frothy. Add sugar, flour and salt. Do not stir.

Step 3

Pour cocoa mixture over top and mix together.

Step 4

Pour batter into greased 8x8 pan and bake at 350' for 30 mins

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For a glossy look, frost while still warm

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