Easy Salsa Roll Ups

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  • Average
  • Average budget

Ingredients

  • 4 oz (1/2 of 8 oz pkg) Philadelphia cream cheese (or Neufchatel), softened
  • 3 tablespoons thick and chunky salsa
  • 4 flour tortillas (6 inch)
  • ½ cup Kraft Mexican Style Finely Shredded Four Cheese (or your favorite shredded cheese)
  • ¼ tsp chili powder (optional)

Preparation

Step 1

Mix Philadelphia and salsa with electric mixer.

Step 2

Spread onto tortillas and top with remaining ingredients.

Step 3

Tightly roll tortillas and cut each crosswise into 5 slices.

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