- 4
- Easy
- 10 mins
- 18 mins
- Average budget
0/5
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Ingredients
- 30 ml (2 tbsp) olive oil
- 750 g (1 bag) Arctic Gardens Asian style Stir-Fry
- frozen mixed vegetables
- 225 g (1/2 lb) bean sprouts
- 3 wieners, sliced
- 225 g (1/2 lb) crab-flavoured pollock
- 150 g (1/3 lb) cooked chicken, diced
- 150 g (1/3 lb) whole unblanched almonds
- 90 ml (6 tbsp) ready-to-serve honey garlic sauce
Preparation
Step 1
Heat oil in wok or large skillet.Add the vegetable mix and stir-fry for about 6 minutes. Add bean sprouts and cook for about 5 minutes. Add chicken, wieners, pollock and almonds. Cook for about 2 minutes. Flavour with honey garlic sauce and let cook for 5 more minutes. Season with salt and pepper. Serve hot.