Chocolate milk pancakes with lemon cream
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Ingredients
- - 1 liter of milk (I take half the milk and half kipyach.vody)
- - 3 eggs
- - 3 stak.proseyan.muki
- - 3 tbsp sugar
- - 0.5 tsp salt
- - 0.5 tsp gashen.v vinegar soda
- - 3 tbsp rast.masla
- - 2 tbsp cocoa
- - 50 g for lubrication sliv.masla
- CREAM:
- - 120 g sour cream 20%
- - 1 b. nevaren.sguschenki
- - Juice and zest of 1/2 lemon
Details
Servings 10
Level of difficulty Difficult
Preparation time 15mins
Cooking time 90mins
Cost Average budget
Preparation
Step 1
CREAM (very tender to taste) : sour cream + condensed milk + lemon peel ( lemon peel rub on a small grater ) = mix and leave for 15 min. , Then pour limon.sok . The cream will thicken immediately .
DOUGH : eggs + salt + sugar + quicklime . soda + milk + flour = stir until smooth whisk or mixer + rast.maslo.Ostavit pour the batter for 20 minutes .
Then half of the test leak. Cocoa pour 100 ml boiling water, stir pour in half of the dough , mix. Separately bake in a pan ( grease only for the 1st pancake ) and white chocolate pancakes .
MAKE ROLLS : sliv.maslo melt . Lubricate white pancake, then - 1 spoonful of cream , chocolate and flatten the top , apply cream on it and roll in roll , cut into 3-4 pieces.
DECORATED : " Roses" from folded pancakes and leaves mandarin .
BON APPETIT !
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