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Ingredients
- 1 extra serving graham cracker crust or regular size
- 8 oz cream cheese
- 300 ml sweetened condensed milk
- 1/3 cup lemon juice
- 1 tsp vanilla
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Beat room temp cream cheese until fluffy.
Add condensed milk and continue beatng until combined.
Beat in lemon juice & vanilla.
Continue beating until mixture is fluffy, about 2 mins.
Pour into crust & smooth.
Refrigerate overnight.
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