Caramel Squares
By jenalynn848
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Ingredients
- 397 g (1 pkg) caramels
- 30 mL (2 tbsp) butter or margarine
- 2 mL (1/2 tsp) vanilla extract (optional)
- 30 mL (2 tbsp) milk
- 1.5 L (6 cups) Rice Krispies* cereal
Details
Level of difficulty Easy
Cost Budget Friendly
Preparation
Step 1
1. Unwrap caramels and place in large microwaveable glass bowl. Add butter and milk. Microwave++ at HIGH 3-4 minutes or until melted and smooth, stirring after each minute.
2. Add cereal and vanilla, stirring until evenly coated.
3. Press evenly into lightly-buttered 3.5 L (13 x 9") pan. Let stand until firm. Cut into bars.
NOTES: ++Step 1 may be done on stove-top in large saucepan over medium-low heat, stirring constantly
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