Gluten free blueberry Muffins

By ILoveJohnnyDepp69

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Ingredients

1 cup gluten free all purpose flour
1/2 cup sugar
2 tsp baking powder
1/8 tsp nutmeg
1/4 tsp salt
1 cup fresh or frozen blue berries
1 large egg
1/3 cup milk
2 tablespoons butter melted

Details

Servings 6
Level of difficulty Easy
Preparation time 5mins
Cooking time 20mins
Cost Average budget

Preparation

Step 1

preheat oven to 350 f line 6 muffin cups
whisk together flour,sugar,baking powder,salt and nutmeg in bowl
toss blueberries with 2 tablespoons of flour mixture in a seperate bowl
lightly beat egg in sm bowl then whisk in milk,stir egg mixture into flour mixture,stir in butter then fold in blueberries. divide into prepared muffin cups

Step 2

Bake 20-25 mins or until lightly brown on top or toothpick comes out clean