Potato Bites
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2.2/5
(5 Votes)
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Ingredients
- DIP
- 1/2 cup dijon mustard
- 1/3 cup honey
- 2 tbs mayo
- TOPPINGS
- 3 1/2 cups crushed cornflakes
- BATTER
- 1/2 cup mayo
- 3 large potatoes mashed
- 2 cups finely chopped ham
- 1 cup shredded swiss cheese
- 1/4 cup milk
- 1/4 cup finely chopped onion
- 1 egg
- 1 tsp mustard
- 1/2 tsp salt
- 1/4 tsp black pepper
Details
Servings 40
Level of difficulty Easy
Preparation time 85mins
Cooking time 30mins
Cost Budget Friendly
Preparation
Step 1
mix all dip ingredient together in small bowl then cover and place in fridge.
Step 2
preheat oven to 350. mix all batter ingredient together in large bowl.
Step 3
crush cornflakes in large flat plate.
Step 4
shape batter mix into 1 inch balls and roll in cornflakes. place on cookie sheet and place in oven for 30 minutes.
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