Tuna Salad and Celery Tea Sandwich Recipe
By tara8272
1 Picture
Ingredients
- 4 small slices whole grain bread, ends trimmed
- 1 can solid light tuna packed in oil
- 3 tablespoons mayonnaise
- 1/2 small stalk celery finely chopped
- 1 top from green onion, diced
- 1/2 teaspoon dried oregano
- pinch cayenne pepper
- salt and freshly ground black pepper to taste
Details
Servings 16
Level of difficulty Average
Preparation time 5mins
Cost Average budget
Preparation
Step 1
Break up tuna with a fork into smaller chunks. Mix in mayonnaise, celery, green onion, oregano, and cayenne. Taste and add salt and pepper. Mix again.
Step 2
Divide tuna mixture into four portions and spread each portion onto one slice of bread. Top each portion with another slice of bread. Cut each sandwich into four triangles. Serve.
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