- Average
- Average budget
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Ingredients
- 1 graham cracker pie crust
- 8 ounce package soft cream cheese
- 1/3 cup sugar
- 2 teaspoons pure vanilla extract
- 1 cup sour cream
- 8 ounces Cool Whip, slightly thawed
Preparation
Step 1
1. Beat cream cheese until smooth, add sugar and mix well. Add sour cream and vanilla, mix well. Fold in Cool Whip.
2. Spoon into pie crust and chill for 4 hours.