Broccoli Cheese Bake
By Kimmer
1 Picture
Ingredients
- 8 cup fresh broccoli
- 1⁄2 cup butter
- 2 tbsp all-purpose flour
- 1 small onion, chopped
- 1 1⁄4 cup milk
- 1 salt, to taste
- 4 cup cheese, swiss, shredded
- 2 egg, beaten
- 1 black pepper, to taste
Details
Level of difficulty Average
Preparation time 15mins
Cooking time 30mins
Cost Average budget
Preparation
Step 1
1.Preheat oven to 325 degrees F (165 degrees C)
Step 2
Place broccoli in a steamer over 1 inch of boiling
Step 3
Melt butter in a medium saucepan over medium heat and add flour; cook until bubbly. Stir in onion and gradually add milk, stirring well. Bring to a boil and cook for 1 minute. Remove from heat and season with salt and pepper. Stir in cheese and eggs; mix well. Combine mixture with broccoli and transfer to a 9 x 13 inch casserole dish.
Step 4
Bake in preheated oven for 30 minutes.
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