Sweet Potato and Avocado Dinner

By Makiko Murakami

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Ingredients

1 small sweet potato
1 avocado, peeled

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

Bake the sweet potato in its skin for 45 mins - 1 hour until tender.
Cool, then remove the flesh from the skin and mash with the avocado.

Avocado also tastes delicious mashed with cooked butternut squash.

Read more: http://www.homemade-baby-food-recipes.com/avocado-baby-food.html#ixzz2sxwJnFFh