Fluffy Pancakes

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"Tall and fluffy. These pancakes are just right. Topped with strawberries and whipped cream, they are impossible to resist."

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  • Easy
  • Budget Friendly

Ingredients

  • 1 cup milk
  • 2 tablespoons white vinegar
  • 1 cup all-purpose flour
  • 1/4 cup ground flax seed
  • 2 tablespoons white sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt
  • 1 egg
  • 2 tablespoons butter, melted
  • Cooking spray

Preparation

Step 1

Combine milk with vinegar in a medium bowl and set aside for 5 minutes to "sour".

Step 2

Combine flour, flax seed, sugar, baking powder, baking soda, and salt in a large mixing bowl. Whisk egg, butter and vanilla into "soured" milk. Pour the flour mixture into the wet ingredients and whisk until most lumps are gone.

Step 3

Let batter stand for at least 10 minutes.

Step 4

Heat a large skillet over medium/low heat, and coat with cooking spray. Pour 1/4 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.

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For healthier version replace all purpose flour with whole wheat flour and add 1/4 cup more milk. Freezes very well.