Oatmeal Raisin Cookies
By sarahsinagel
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Ingredients
- 3/4 cup butter, softened
- 3/4 cup white sugar
- 3/4 cup packed light brown sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 3/4 teaspoon ground cinnamon
- 1/2 teaspoon salt
- 2 3/4 cups rolled oats
- 1 cup raisins
Details
Level of difficulty Easy
Cooking time 8mins
Cost Average budget
Preparation
Step 1
Preheat oven to 350
Step 2
Beat in the eggs and vanilla until fluffy
Step 3
Stir together flour, baking soda, cinnamon, and salt
Step 4
Gradually beat into butter mixture
Step 5
Stir in oats and raisins
Step 6
Drop by teaspoonfuls onto ungreased cookie sheets.
Step 7
Bake 8 to 10 minutes in the preheated oven, or until golden brown. Cool slightly, remove from sheet to wire rack. Cool completely.
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