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Salsa Roll-Ups

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Ingredients

  • - 4 oz. (1/2 of 8 oz. pkg.) PHILADELPHIA Neufchatel Cheese, softened (Cream Cheese)
  • - 3 Tbsp. TACO BELL Thick & Chunky Salsa
  • - 4 flour tostillas (6 inch)
  • - 1/2 cup KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
  • - 1/4 tsp. chili powder

Details

Level of difficulty Average
Cost Average budget

Preparation

Step 1

MIX Neufchatel and salsa; spread onto tostillas. Top with remaining ingredients.

ROLL up tostillas tightly. Cut each crosswise into 5 slices.

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