Fluffy French Toast

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This French toast recipe is different because it uses flour. Comes out crispy on the outside and fluffy on the inside. Freeze the extras a heat in toaster.

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  • 12
  • Easy
  • 10 mins
  • 20 mins
  • Budget Friendly

Ingredients

  • 1/4 cup all-purpose flour
  • 1 cup milk
  • 1 pinch salt
  • 3 eggs
  • 1 teaspoon ground cinnamon
  • 2 teaspoon vanilla extract
  • 1 tablespoon sugar
  • 12 thick slices of bread

Preparation

Step 1

Measure flour into a large mixing bowl. Slowly whisk in the milk. Whisk in the salt, eggs, cinnamon, vanilla extract and sugar until smooth.

Step 2

Heat a lightly oiled griddle or frying pan over medium heat.

Step 3

Soak bread slices in mixture until saturated. Cook bread on each side until golden brown. Serve hot.

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