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Grilled/Baked Jalapeno Poppers

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Grilled/Baked Jalapeno Poppers 0 Picture

Ingredients

  • 10 Jalapeno peppers, halved lengthwise and seeded
  • 10 slices of Bacon
  • 1 8oz pkg Cream Cheese
  • 1/4 C brown sugar

Details

Level of difficulty Average
Preparation time 15mins
Cooking time 15mins
Cost Average budget

Preparation

Step 1

Directions

Preheat an outdoor grill for high heat.
Spread cream cheese to fill jalapeno halves. Wrap with bacon. Secure with a toothpick.

Press tops of wraps in brown sugar for a sweet and spicy experience. (You can skip this part, if you don't want the sugar)
Place on the grill, and cook until bacon is crispy.

These can also be baked in an oven on a rimmed cookie sheet for about 15-20 minutes until bacon is done and crispy.

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