Speedy Chicken Stir-Fry

By impulsing

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Ingredients

300g angel hair pasta - uncooked
2 cups broccoli florets
1 lb. boneless skinless chicken breast - cut into thin strips
¼ cup asian sesame dressing
2 tbsp. soy sauce
½ tsp. ground ginger
½ tsp. garlic powder
½ tsp. crushed red pepper
1/3 cup dry-roasted peanuts - chopped

Details

Preparation

Step 1

Cook pasta as directed on package, adding broccoli to the boiling water for the last 3 minutes of the pasta cooking time.

Step 2

Meanwhile, spray large nonstick skillet with cooking spray; heat on medium-high heat. Add chicken; cook 6 to 8 minutes or until cooked through, stirring occasionally. Stir in dressing, soy sauce, ginger, garlic and crushed red pepper; cook 1 minute, stirring occasionally.

Step 3

Drain pasta mixture; place in large bowl. Add chicken mixture; mix lightly. Spoon evenly into 4 serving bowls; sprinkle with the peanuts.

Use whatever vegetables you have on hand, such as snow peas or carrots, instead of broccoli.