- Average
- 15 mins
- Average budget
0/5
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Ingredients
- 8 hard boiled eggs
- 2 cups vinegar
- 2 tbsp sugar
- 1 1/2 tsp garlic powder
- salt & pepper to taste
- 1/4 tsp caraway seeds
- pinch of cloves
Preparation
Step 1
Place eggs in a glass jar with a well fitting lid. Bring all ingredients to a boil. Simmer for 10 minutes.
Step 2
Pour boiled mixture over eggs. Refrigerate for 2 days.